Food chemistry and Biochemistry - 409502
Course Title
Food chemistry and Biochemistry
Course Number
409502
Instructor Name
Mohammad Altamimi
Contact Information
[email protected]
Semester(s) and academic year(s)
Compulsory / Elective
Compulsory
Course Description
Course Objectives
Intended learning Outcomes and Competences
Textbook and References
Assessment Criteria
Activity Percent (%)